Make the best BBQ

When grilling outdoors, use a yogurt marinade recipe. The lactic acid breaks down tough connective fibers and the thick consistency holds flavors to the meat’s surface. Combine 3/4 cup of plain yogurt with 1 cup of fresh mint, 1/2 cup of white wine vinegar, 1 tsp of sugar and 2 minced garlic cloves, and pour over meat. Let sit in the refrigerator overnight and grill as usual.